top of page

Vintage: 2021

Grapes: CABERNET SAUVIGNON 100%

Production technique:

Manual harvest in crates with careful selection of the grapes. Upon receipt in the cellar, destemming followed by 21 days of permanence on the skins at 25° C; after racking, malolactic fermentation follows in steel; refinement for approximately 6 months in barriques.

Analytical data: alcohol 13.45% vol.

Bottle: 75 CL

Almost Cabernet Sauvignon

€15.00Price

    Contact

    +39 3296356563

    Seguici

    • TikTok
    • Facebook
    • Instagram

    Orari di Apertura

    Lunedì, Martedì, Mercoledì, Sabato 11:30 - 22:00

    Venerdì 16:00 - 22:00

    Domenica 11:30 - 15:00

    Giovedì - Chiuso

    Via della Giudecca 7 Siracusa Ortigia

    Antonino Rizza Group Since 1994

    bottom of page